Promoting Green Dining Alliance Members in the St. Louis Area
MEMBERS
Atlas Restaurant,
5513 Pershing, 63112, 314-367-6800
www.atlasrestaurantstl.com
Atomic Cowboy,
4140 Manchester Road, 63110, 314-775-0775
www.atomiccowboystl.com
Bailey’s Chocolate Bar,
1915 Park Ave 63104, 314-241-8100
www.baileyschocolatebar.com
Bailey’s Range,
920 Olive, 63101, 314-241-8121,
www.baileysrange.com
Brasserie by Niche,
4580 Laclede, 63108,
info@brasseriebyniche.com
Bridge,
1004 Locust St, 63101, 314-241-8141
www.thebridgestl.com
Crushed Red,
8007 Maryland, 63105, 314-725-8007
140 S. Kirkwood Rd. 63122, 314-238-0100,
www.crushed-red.com
Extra Thyme Café and Catering,
11885 Lackland 63146, 314-573-5996
www.extrathymecatering.com
Flying Rolls,
3674 Forest Park Ave, 63101, 314-898-0008,
www.flyingrolls.com
Foundation Grounds Café and Coffeehouse,
7298 Manchester Rd 63143, 314-601-3588,
www.foundationgrounds.com
Gelateria del Leone,
3197 Grand Blvd, 63116, 314-776-3500,
www.thegelateria.com
Great Harvest Bread Co. (Kirkwood),
125 W. Argonne Dr 63122, 314-821-1848.
www.greatharvestkirkwood.com
Handlebar,
4127 Manchester Ave. 63110, 314-652-2212,
www.handlebarstl.com
I Scream Cakes,
2641 Cherokee 63118, 314-932-5758,
www.iscreamcakes.com
Kakao Chocolatier,
7272 Manchester Rd 63143, 314-645-4446,
www.kakaochocolate.com
Local Harvest Café,
3137 Morganford Rd. 63116, 314-772-8815
www.localharvestcafe.com
Lulu’s Local Eatery,
3201 S. Grand, 63118, 314-300-8215
www.luluslocaleatery.com
Mangia Italiano,
3145 S. Grand, 63118, 314-664-8585,
www.dineatmangia.net
Maryville University, Gander Dining Hall,
314-249-7982,
maryville.edu/location/gander-hall
Niche,
7734 Forsyth Blvd, 63105, 314-773-7755,
www.nichestlouis.com
Onesto Pizza & Trattoria,
Onesto opened in 2008 with the belief that we could change the world one meal at a time. Since then we have become a proud 5 star Green Dining Alliance member by sourcing our meats, vegetables & other products locally. So local that we even have our own garden in which we grow basil, tomatoes, peppers & more! All of our menu items, including our sauces, dressings, and seasonal specials, are made from scratch in our kitchen. We also reduce, reuse, recycle & compost at our restaurant and throughout our catering events in order to help reduce our carbon footprint. 5401 Finkman St, 63109, 314-802-8883,
www.onestopizza.com
Pastaria,
7734 Forsyth Blvd, Clayton, MO 63105
(314) 862-6603
www.pastariastl.com
Picnic Basket Café
(The Magic House)
516 S. Kirkwood Rd 63122, 314-822-8900
www.magichouse.org
Pie Oh My!
2719 Sutton Blvd 63143, 314-704-4416,
www.pieohmystl.com
Pura Vegan,
At PuraVegan, our commitment to preserving planetary resources is demonstrated through our menu, packaging and best practices. According to “Diet for a New America” it takes 8,500 gallons of water to produce a pound of beef, but only twenty-five gallons to produce a pound of wheat. Plant heavy diets are a most efficient use of water and land, while causing less pollution. We take recycling a step further and encourage REUSE, which is even more effective. Juice subscriptions and cleanse drinks come in reusable mason jars, with store credit given upon return. We offer our customers glass straws for purchase and our food delivery is done via bicycle.
307 Belt Ave. 63112, 314-932-5144,
www.puravegan@me.com
Rooster,
1104 Locust St 63101, 314-241-8118,
www.roosterstl.com
Sassafras Café
Missouri Botanical Garden
4344 Shaw Blvd, 63110, (314) 577-5100
www.mobot.org
Schlafly Bottleworks – 7260 Southwest 63143
Tap Room –2100 Locust St. 63103,
Schlafly is proud to be seen as a leader in sustainability among local businesses. First of all, we took two abandoned buildings and put them back into use as the Schlafly Tap Room and Schlafly Bottleworks. We purchase a large amount of locally-produced food and even grow some ourselves in the Schlafly Gardenworks for our restaurants, and host a weekly Farmers Market. We’ve received grants for a pilot composting project for post-consumer food waste at both restaurants. We are a charter supporter of Amerens Pure Power renewable energy program and use ultra high efficiency heating, ventilation and air-conditioning units. And we host and support many local Sustainability organizations.
314-241-BEER
www.schlafly.com/bottleworks
www.schlafly.com/tap-room
Small Batch,
3001 Locust St. 63101, 314-380-2040
www.smallbatchstl.com
Taste,
4584 Laclede, 63108, 314-361-1200
The Dam,
3173 Morganford 63116, 314-771-3173,
www.thedamstl.com
The Post Sports Bar and Grill,
7372 Manchester 63143, 314-645-1109
763 Old Ballas Rd 63141, 314-736-1205,
www.thepostsportsbar.com
The Royale,
3132 S. Kingshighway 63139, 314-772-3600
www.theroyale.com
The UniGrille (UniGroup)
Fenton, MO 63026, (636) 305-5000
www.unigroupinc.com
The Wolf,
15480 Clayton Rd. Ballwin, 63011,
636-527-7027, www.thewolfstl.com
Traveling Tea,
2707 Sutton 63143, 314-647-8832,
www.traveling-tea.com
Urban Chestnut
UCBC is known for both our modern, American craft beers and reverential, European beer styles. Our Grove Brewery & Bierhall (4465 Manchester) and Midtown Brewery & Biergarten (3229 Washington) locations are open 7 days a week. UCBC works to reduce our carbon footprint by recycling all qualifying materials and composting all biodegradable waste. We also donate all of our spent grain to local farmers. Our brewing equipment allows us to capture and reuse water and heat normally lost or wasted during the brewing process. Finally, both locations feature solar power arrays and use LED lighting to reduce energy needs.
3229 Washington Ave 63103
4465 Manchester 63110
314-222-0143
www.urbanchestnut.com
Urban Eats,
3301 Meremac St 63118, 314-558-7580,
www.urbaneatscafe.com
Water Street,
7268 Manchester 63143, 314-646-8355
www.waterstreetstl.com
Whisk,
2201 Cherokee St. 63118, 314-932-5166
www.whiskstl.com